YOPO Zaytoun
YOPO Zaytoun, located within the five-star Mandrake Hotel in Fitzrovia, offers a refined dining experience inspired by the vibrant flavours and convivial spirit of the Levant. The restaurant presents an elegant, ingredient-led approach to modern sharing plates, with a strong focus on seasonality and provenance. Led by Head Chef Viktor Yordanov, the menu balances freshness, richness, and spice through dishes designed to be shared. Highlights include yellowtail with preserved lemon and green chilli, harissa-glazed ribeye, and native oysters with citrus gremolata. Signature interpretations of regional classics, such as the Mandrake shakshuka, are complemented by carefully crafted desserts including pistachio millefeuille and olive oil ice cream. LOCATION: YOPO Zaytoun, The Mandrake AVAILIBILITY: Wednesday & Thursday Lunch | 12:30 PM - 02:30 PM Dinner | 06:00 PM - 09:45 PM T&C: • This offer is not valid in conjunction with any other offer, promotion, or discountHow does it work? • Complete your booking from this page • Arrive at the venue and mention you booked with SupperClub • Your SupperClub discount will be applied to your bill